
maple drizzle
this maple drizzle is packed with fall flavors that will leave you in awe! perfect on any fall bake, this drizzle adds an outstanding finish, leaving you with a flawless looking bake!
prep: 10 mins overall: 10 mins
serving: 1 cup
ingredients
• 2 tablespoons unsalted butter
• 1/4 cup maple syrup
• 2/4 cup powdered sugar
1. butter
melt butter in a small saucepan over low heat until the butter becomes a light caramel color. (the butter will foam first, then the foam will die down)
2 tbsps unsalted butter
2. add ingredients
- remove butter from heat and pour into a heat safe bowl.
- whisk in the maple syrup and powdered sugar. (for a thinner glaze, use less sugar, for a thicker frosting-like glaze add more sugar)
1/4 cup maple syrup, 3/4 cup powdered sugar
3. decorate
drizzle on top of pumpkin bread, apple cinnamon scones, and any other dessert you want!
if you enjoyed this recipe, please leave a review below, i love hearing from you guys!
Milto Skrami
It’s the best.
I love it. It was very delicious.
👏👏👏